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Rye, 12% Barley Proof: 100° Age: 10 years Further identification: Barrel 9862; barreled on 12/22/10 Nose

selected be Liquor Barn; it was distilled in Indiana, aged in Kentucky and bottled by Rare Character Nose

identification: Gordon's Arsenal Yards-2021 store pick; Barrel Serial No 6224901 from Rickhouse LL, Floor 5 Nose Vanilla starts to develop very well later in the pour; it gets chased by lighter spices and a thorough

as a 4 month aging in hand selected, air-dried American Oak from the Taylor family farm in Kentucky Nose Dusty molasses and loads of caramel continue to pour out of this glass, but there isn't much going on

(blended calculation) Age: 6 years Further identification: Blended at a 50/50 ratio on 12-July-2021 Nose It doesn't seem to have the same evolution of complexity as the individual pours, but if this stays like

I have tried one pour of this before and was impressed enough to be excited to get this open. Nose: Similar mustiness to the ECBP B521 I warmed up with. Earthy caramel & burnt molasses. I get the sharp sour bite as if I sucked on a lemon wedge after a shot of tequila. Fun, powerful & dynamic pour. Rating: 4/5

Keep in mind this is a single barrel product and your glass/bottle/barrel may vary from mine! ) Further identification: Bottled 07/06/20 from barrel no 1516, stored in Warehouse A on Rick no 40 Nose Woah, suddenly the stone fruit come rushing in to save this pour just when I was about to think it was Rating: 4/5 I am quite tired today after a long day of home construction work, and this pour was just

While our Single Barrel Series is focused on customization and creativity, this new series is focused Sometimes it's nice to just have your little slice of heaven - even if that's only one bottle from a Luxe under the label "Edition 1"; it bears art depicting the Hollywood sign, designed by Roxanna Moix Nose This pour was a wonderful collision between nostalgia and elegance. I spent the better part of 3 hours with this singular pour, and I'm thoroughly satisfied with the trip

Hammering out the bung on a few barrels that could be yours and sipping your way through nuances to find You've got to form a consensus across a few palates and then also consider what your average consumer want a barrel that tastes exactly like the shelf option - people ultimately need a reason to choose your 125.1° Age: 8 years Further identification: Barrel serial no: 6688127 was picked by the Dion's team Nose

Your mileage may vary . 9: 2001 Teaninich 17 Year Manager's Dram Single Malt Scotch Whisky Known for enthusiast at the table, Jacob, who runs the Maryland chapter of Dead Malt Society, described this pour This whisky is creamy with a sticks-in-your-nose goodness and the equally creamy palate won over the This pour was loud and proud . honored to participate in such an epic lineup as we ventured into an age-old question in the final hours

All grown up - Stagg Jr loses the junior designation in 2022 In an interesting rebranding, Buffalo Trace Stagg, you can figure out your release year by reading the laser code , or by using the proof table below Don't forget to bookmark this page, share it with your friends in the whiskey community, and join the