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Beam Distilling Co Whiskey Type: Bourbon Mash Bill Percentages: 77% Corn, 13% Rye, 10% Malted Barley Proof Rating: 3/5 This one definitely struggles to wow at its proof point, but I can tell the whiskey is still someone to the world of bourbon this might be a nice introduction for someone scared of upping their proof

long time again, knowing I may never get another of these cask strength versions with the new 108.3 proof I will definitely be reviewing the 108.3 proof Reserve release soon as well, but for now it's time to Lawrenceburg, IN) Whiskey Type: Bourbon Mash Bill Percentages: 64% Corn, 30% Rye and 6% Malted Barley Proof

Distilled by New Riff) Whiskey Type: Straight Rye Whiskey Mash Bill Percentages: 95% Rye, 5% Malted Barley Proof

Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 124.7° Age: 6 Later in the glass some of the proof starts to show between the cracks of the smooth vanilla as oak starts My acute senses are starting to get a little overloaded by this proof, but I am definitely left with I let this first sip coat my tongue a long time to get over the uncomfortable acclimation to 124.7 proof This has a similar coating to the likes of a really good Weller Full Proof store pick or my favorite

These temps always push me towards higher proofs and zesty flavors profiles. : Straight Rye Whiskey Mash Bill Percentages: Undisclosed (Buffalo Trace 'Low Rye', likely 51% rye) Proof the longest time that this bottle was the 2020 release, until I finally went to open it and saw the proof

Midleton Distillery) Whiskey Type: Irish Whiskey Mash Bill Percentages: 100% Malted and Unmalted Barley Proof The lightness that the low proof gives off here is actually a positive for me; it's a bit tantalizing As much as I love my high proof bourbons, this nosing experience delivers the perfect medley of soft The linger feels short but I think that's more of a deceiving artifact of the low proof as the caramel

Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 129.7° Age: 6 One of the mellower batches on the nose; little to no proof is apparent. It is quite warming to the body given the proof point.

Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 127.9° Age: 6 Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 124.7° Age: 6

Jack Daniel Whiskey Type: Tennessee Whiskey Mash Bill Percentages: 80% Corn, 8% Rye, 12% Malted Barley Proof My left nostril is keenly aware of a decent amount of proof, but it carries with it an eye-opening bouquet The mouth feel is on the thinner side, lacking any viscous, oily texture at this proof and post charcoal

Sourced from an undisclosed KY distillery) Whiskey Type: Bourbon Mash Bill Percentages: Undisclosed Proof

H&C Distilling Co Whiskey Type: Bourbon Mash Bill Percentages: 60% Corn, 36% Rye, 4% Malted Barley Proof

Company on Label: Barton 1792 Whiskey Type: Wheated Bourbon Mash Bill Percentages: Undisclosed Proof: Overall very approachable (read: low proof).