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Company on Label: Buffalo Trace Whiskey Type: Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill #1 (Low Rye < 10%) Proof: 90° Age: 10 years Further identification: Muckey's Liquors Store Pick Nose:

Now let's dive right in to the whiskey itself. Company on Label: New England Barrel Company Whiskey Type: Bourbon Mash Bill Percentages: 70% Corn, 21% Fans of Irish whiskey will be right at home with this profile, and there's plenty of corn sweetness to It's a fun profile that I think bucks the norm of modern whiskey, giving a subtle and tasty nod back James knows best in this space - it's always fun to experiment with whiskey.

Company on Label: Charles Medley Whiskey Type: Bourbon Mash Bill Percentages: 77% Corn, 10% Rye, 13%

barrels I have explored, but your mileage may vary there (and there are absolutely no hard truths in whiskey Now let's not delay any longer before getting to the good part: the whiskey! A123 ride the coattails of the previous release, or earn a new spot amongst the highest echelons of whiskeys Company on Label: Elijah Craig (Heaven Hill) Whiskey Type: Bourbon Mash Bill Percentages: 78% Corn, 10% Rye, 12% Barley Proof: 125.6° Age: 12 years Further identification: Batch A123 is the first of three

to that; the first of 2022 had some pretty big shoes to fill as Bardstown Batch was a really killer whiskey Now let's get into another Amongst the Whiskey review! Company on Label: James B. Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 124.3° Age: 6 I love where this has gone after coming back from sipping the whiskey. If you have tamer taste buds this is an exceptional introduction to uncut, unfiltered whiskies.

Company on Label: Louisville Spirits Group Whiskey Type: Finished Bourbon Mash Bill Percentages: 72% Corn, 18% Rye, 10% Malted Barley Proof: 120.4° Age: NAS (supposedly up to 7 years) Further identification

From the 1792 Bourbon website: In 1897, the Bottled-in-Bond Act revolutionized the quality of American whiskey Company on Label: Barton 1792 Distillery Whiskey Type: Bourbon Mash Bill Percentages: Undisclosed (but assumed to be 74% Corn, 18% Rye, and 8% Malted Barley) Proof: 100° Age: NAS (minimum of 4 years) Further

I'm just about at capacity in the whiskey study and therefore continuing with operation bottle kill in Company on Label: Lux Row Distillers Whiskey Type: Bourbon Mash Bill Percentages: 78% Corn, 10% Rye, The nose is almost whiskey-nostalgic for me, reminding me of many of my first whiskey tasting and nosing

whiskey fan circles. Type: Straight Bourbon Whiskey Mash Bill Percentages: 80% NY Corn, 20% UK Malt Proof: 138.2° Age: 6 Type: Straight Bourbon Whiskey Mash Bill Percentages: 80% NY Corn, 20% UK Malt Proof: 134.2° Age: 7 Type: Straight Bourbon Whiskey Mash Bill Percentages: 80% NY Corn, 20% UK Malt Proof: 132° Age: 5 years Overall I'd say I'm not overly crazy for any of these whiskeys.

Company on Label: Litchfield Whiskey Type: Finished Bourbon Mash Bill Percentages: 75% Corn, 20% Rye,

Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 125.5° Age: 6

Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 124.4° Age: 6 This is still a decently solid whiskey.