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When a new venture awaits and allows showcasing a single grain's full potential, what do you do?

Here to kick off something new and challenging!

My last sip is incredibly delicate, maybe one of those surprising ~90 proofers that work well as first

brokerage market has begun to teem with competition, the average age has crept lower and lower with every new

Each batch is blended from three bourbon mash bills aged in new American oak barrels and completely uncut

bit of buttery bread, and the main driver of the palate of this pour: more dark earthy herbals with new-growth

mixed all the sodas at the soda fountain Vinegar Finally mellowed really late, but this might be a corked

Anyway - this is a new one for me, by way of none other than the legendary Eric @ra1nmannn.

It's a distillery that certainly isn't new to the robust single malt scotch scene (say that three times

I'm clearly not new to this bottle, if you notice the fill level on mine, so I'm well calibrated to what

This is whiskey for a new age.

really let the base whiskey keep on shining, because they have some really great barrels from MGP to work