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I received two small samples of their single malt Irish whiskey from one of my local liquor stores to For the first time in over 100 years, single malt Irish whiskey is being distilled and produced right Single malt Irish whiskey shouldn't be a surprising category for anyone paying attention to the industry If you read my Bushmills 16 year single malt Irish whiskey review, you'd be familiar with the category : 100% malted barley Proof: 92° Age: NAS Further identification: This single malt Irish whiskey (distilled

(Distilled at Midleton Distillery) Whiskey Type: Finished Irish Whiskey Mash Bill Percentages: 100% Malted and Unmalted Barley (being a single pot still Irish whiskey) Proof: 117.4° Age: 7 years Further identification creamy scoop of vanilla bean ice cream washes those flavors to the rear and replaces them with caramel, malt For whatever reason, Irish doesn't quite carry higher proofs as well as their bourbon, rye or American single malt counterparts do.

Whisky Details Company on Label:   Nc'nean Whisky Type:  Single malt Scotch whisky Mash Bill Percentages MSRP of $120; the maturation casks used are 66% scraped, toasted, and recharred ex-red wine, 31% ex-American Pocket-Sized Flash Review Nose:  Upon lifting the glass to my nose, I'm immediately met with some classic malt

With a unique hybrid approach to making whiskey, ASW (originally American Spirit Whiskey) combines traditional , Scottish-style double copper pot distillation (the method used to distill single malt whiskey for centuries Resurgens Rye is "a revival of the Appalachian-style ryes of yore, made from 100% malted rye (rather Company on Label:   ASW Distillery Whiskey Type:  American single malt rye Mash Bill Percentages: 100% malted rye Proof:   112.8° Age:  NAS Further identification:  Barrel # 544 is a single barrel pick

Up for review today is a single malt from Royal Brackla. malt Scotch whisky Mash Bill Percentages:  100% malted barley Proof:  116 ° Age:  12 years Further identification :  This single malt was selected by Sam Filmus for the ImpEx Collection, bottled at cask strength after Comparing a taste against a single malt of different origins will only wash out the unique experience Tasting malts of this caliber requires a different level of patience compared to American whiskey.

malts. and Fauna series using Benrinnes, but few people have been able to assign a distinct character to the malt Company on Label:   The ImpEx Collection  (Distilled at Benrinnes Distillery) Whisky Type:  Single malt Scotch whisky Mash Bill Percentages:  100% malted barley Proof:  117.8 ° Age:  12 years Further identification :  This single malt was selected by Sam Filmus for the ImpEx Collection, bottled at cask strength after

Ranging into the top end of the age statements from this run, this 14 year Strathmill malt is one Speyside I'm always glad to explore a new non-peated malt, so let's dive into a quick review. Company on Label:   The ImpEx Collection  (Distilled at Strathmill Distillery) Whisky Type:  Single malt Scotch whisky Mash Bill Percentages:  100% malted barley Proof:  115 ° Age:  14 years Further identification :  This single malt was selected by Sam Filmus for the ImpEx Collection, bottled at cask strength after

known to be a key component in several Johnnie Walker bottlings, and Diageo also markets four Mortlach single malts. Company on Label:  Mortlach Distillery Whiskey Type:  Single Malt Scotch Whisky Mash Bill Percentages :  100% malted barley Proof:  111.6 ° Age:  19 years (distilled in 1983 and bottled December 6th, 2002 Further identification:  On the front label: A 19 Year Old Refill cask whisky specially selected by Malt

Also called Glen Ord, this is a whisky distillery in the Scottish Highlands, the only remaining single malt scotch whisky distillery on the Black Isle. Company on Label:  Ord Distillery Whiskey Type:  Single Malt Scotch Whisky Mash Bill Percentages:  100% malted barley Proof:  132.4 ° Age:  16 years (distilled in 1975 and bottled June 20th, 1991) Further On the front label: A 16 Year Old refill cask specially selected and bottled at natural strength for malt

The American Craft Spirits Association (ACSA) defines a craft distillery as any independently owned They locally source their grains, use pot-distilled methods, and have been at the forefront of the American single malt movement. I'm not reviewing their American single malt in this write-up. Label:  Boulder Spirits Whiskey Type:  Straight bourbon whiskey Mash Bill Percentages: 51% corn, 44% malted

Company on Label:   Aberfeldy  Distillery Whiskey Type:  Single Malt Scotch Whisky Mash Bill Percentages :  100% malted barley Proof:  122.6 ° Age:  19 years (distilled in 1972 and bottled October 20th, 1991 On the front label: A 19 Year Old sherry cask specially selected and bottled at natural strength for malt The finish of salt water soaked raisins is strange, too, but in an enticing way, I suppose.

The Manager's Dram Top Bottlings of All Time: 11: 1995 Oban 19 Year Manager's Dram Single Malt Scotch Your mileage may vary . 9: 2001 Teaninich 17 Year Manager's Dram Single Malt Scotch Whisky Known for This one stood out well for both tasters as a single malt. 2: 1998 Clynelish 17 Year Manager's Dram Single Malt Scotch Whisky Known for producing malts with a distinctive Explored here as single malts was nothing short of a divine experience.