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The 2021 edition of this release had an exceptional nose and a delicious palate, but ultimately fell Palate: Mmm, where the beginning of the nose was lacking in fruit, the palate does not miss.

Palate: On first sip I find that same red velvet cake and cherry that the nose led with. TL;DR: Muted nose with flashes of fun, simple palate that seems better fit under the E.H.

Palate: Syrupy cherry with a big whiplash of citrus and spice. Nice mouth feel of vanilla where some of that peanut profile can shine on the palate without being overpowering Palate: Wow, rich citrus bite on the tongue.

Palate: My first sip is a damn doozy of cherry flavors clambering over every taste bud that is susceptible The palate, while quite enjoyable, didn't nearly produce the same complexity. Sipping the 2023 release, I'm surprised by even more imbalance than the palate carried on the 2008 release

Coming back to this there is still so much port influence on the palate; it's a rich, dark sweetness vanilla on the nose leads into some soft cereals and a nice wave of lemon buttercream frosting on the palate Very much a raisin forward palate now with a slight bubble gum that leans towards spearmint. Lemon tea on the palate. This might be a photo finish, or I'll have to call in a tie breaker palate...

At the heart of the brand is very clearly a great palate and someone who is an enthusiast first and foremost exceptional enough to stand up to some of the best whiskey releases on the market according to their palates Palate: My first sip is an eyebrow raiser as vintage funk leads the way before parting towards buttercream

Palate: My first sip shows off a cacophony of lemon pudding, Earl Gray tea and honey fondant. The palate didn't offer as much nuance and variation as the nose did, but I am thoroughly satisfied with

James Saunders has been making big waves in the whiskey world by bringing a really great palate to the Palate: Immediate flashes of cherry syrup, grenadine, plum and raisin from the get go. A larger sip and swish shows off the sweets once again without ever getting too hot for the palate; this Palate: More of that caramel toffee (candy-like) from the nose with a back end spice; there's a really

Palate:  Cinnamon and clove sing on the tongue, a pretty harmonic duet followed by a chorus of complimentary I've personally trended away from double-barreled whiskey as my palate has matured in a way that picks

Palate: Woah, much less smoky than the nose was letting on. The finish is short but the smokiness persists on the palate long after finishing this pour.

Palate: Sweet, but zesty! Orange peel is prevalent on my first sip. A good swig and swish is very hot on the palate, with only some tannic wood, lemon peel and something

Palate: Punchy citrus and wicker flavors are a funky, unique surprise here. honest than some others who have reviewed similar picks, clearly tasted things they didn't like in their palate